Easy banana ice cream recipe
Make this delicious 1-ingredient banana ice cream in 3 simple steps.
Prep: 5 mins
Serves 4
Ingredients
- 4 very ripe bananas
Method
-
Peel and slice the bananas – use 1 banana per person.
-
Freeze for at least 2 hours, or overnight.
-
Add to a food processor and blend until smooth and creamy. Scoop into bowls and tuck in!
Information:For an extra twist, add a sprinkle of cinnamon or a handful of frozen fruit.
